Wednesday, July 29, 2015

Naked Pizza Bubbles

Making lunch for 10+ kids daily can be a job in itself. {Sometimes I just think I need a hair net and an apron} 
Finding things the kids like and that are usually quick and easy, gets hard after awhile.
When I find a great recipe...I stick with it. This one is by far one of my favorites and it is a slight variation from a recipe my mom always made us as kids, that I shared here.


Ingredients:
3 tubes Pillsbury Biscuits
1 bag shredded mozzarella cheese
Pepperonis - diced
Olive oil
Italian seasoning to taste
Garlic salt to taste
1 jar/bottle or pizza sauce - served warmed




Directions:
Heat oven to 350*. Cut all biscuits in quarters. Then dice pepperonis. Put about 2 Tbsp of oil on the bottom of a medium sized mixing bowl.


Then add all ingredients to the bowl; biscuits, pepperoni, cheese, Italian seasoning and garlic salt. Mix well.


Spray a 9x13 pan with non stick spray. Empty mixing bowl contents into pan and spread out evenly.


Bake for 25-30 minutes, until golden brown on the top.
Serve with warm pizza sauce for dipping.


Enjoy!

1 comment:

Jamie Kubeczka said...

Those looks so good and super easy, have to give this a try with my kiddos!

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